A persistent flavor and unmistakable aroma are the most fitting characteristics to describe our products made using black truffle, present in whole flakes that impart unique traits to each of these sausages. Suitable for any season, they add refinement and simplicity to various occasions.
SALAME AL TARTUFO
Pork with whole truffle flakes, spices, and flavors.
PANCETTA AL TARTUFO
Italian meat and classic seasoning, enriched with truffle pieces.
VENTRICINA AL TARTUFO
White and black pepper, nutmeg, garlic, wine, and truffle flakes.